Napa Valley Cooking School will prepare an eagerly awaited lunch at its annual spring pop-up restaurant May 6-23, 2014. The Pop-Up restaurant is the perfect for all you food enthusiasts. Come share an afternoon with fellow foodies eating, tasting wines, and watching chefs prepare a modern California menu using the only the freshest, farm-grown, seasonal ingredients with a very modern twist!

However, you must call 967-2903 for reservations on Tuesday, April 22 beginning at 9 a.m.